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Home / Marche activities / Culinary experiences

Mouth-watering experiences

What comes to mind when you think of the Marche region? Sea, beaches, and … ciauscolo sausage, truffles, olive oil, Verdicchio DOCG, olives “all’ascolana”, vincisgrassi lasagne, and so much more. The culinary and wine tradition of the Marche region has something to pamper all palates. Why not take part in some wine festivals or culinary events to discover all the flavours of the area? If you’re interested, keep reading to discover the best events throughout the year.

Wine tastings and tours: Tenute Muròla

Wines are the combination of tradition and innovation. Wines encapsulate stories. Just 45 minutes from Natural Village Resort you will find a winery that is born from the bond with the territory. Come and discover Tenute Muròla, a place with a unique history, on the border between the Monti Sibillini and the sea. Get ready for an extraordinary experience: a visit to the vineyards and the winery and a wine tasting. As our guest, you will also enjoy an exclusive discount on the purchase of wines. Savour the essence of the Marche region to the last drop!


Festivals, events, and smiles

Here are some of the most popular culinary events in the Marche region:

  • Grape festival (Cupramontana, end of September)
  • Wine festival (Pergola, 3rd week in July)
  • Verdicchio festival (Montecarotto, beginning of July)
  •  “Diamanti a tavola” (diamonds on the table) truffle festival (Amandola, July)
  • Ciauscolo sausage festival (Moresco, September)
  • Brodetto Fest fish soup festival (Fano, September)
  • Anghiò – Blue Fish festival (Porto Sant’Elpidio, September)
  • Many more
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